India, Aug. 9 -- If you are craving something spicy and comforting, but also vegetarian, celebrity chef and MasterChef India judge Ranveer Brar's Andhra-style pulao recipe is the perfect fix. It is best paired with tomato chutney, whose recipe is mentioned as well.

The dish takes approximately half an hour to prepare, and the ingredients listed below serve four. The detailed steps to prepare are presented as follows.

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Published by HT Digital Content Services with permission from Hindustan Times....