India, April 16 -- While the debate on the existence of a vegetarian biryani might rage on till the end of days, it is mostly agreed that one of the best vegetarian alternatives to meat is kathal, or raw jackfruit. A popular summer vegetable, celebrity chef and MasterChef India judge Kunal Kapur used it to prepare his signature veg dum biryani. The detailed recipe that is provided below serves six people.

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