India, April 26 -- Potatoes are arguably one of the most versatile vegetables available in terms of the number of ways they can be prepared. Taking to Instagram on April 25, MasterChef India judge and celebrity chef Kunal Kapur shared one such recipe that takes the humble potato and turns it into a crispy, savoury snack.

"Evenings just feel incomplete without something crispy, chatpata, and comforting-and that's where laccha aloo hits different," he wrote in the caption. "Thinly shredded potatoes, fried till golden, with that perfect crunch in every bite. Add a sprinkle of chaat masala, and suddenly it's not just a snack, it's a whole mood. Perfect with chai, especially after a long, tiring day when you just want something simple, warm, ...