India, Nov. 3 -- With Diwali coming up in days, preparing sweets is at the top of the to-do list in many homes. And if you are looking for a healthy option, celebrity chef and MasterChef India judge Kunal Kapur's dry fruit ladoo is the perfect recipe to try.

It takes approximately 50 minutes to make the mithai from scratch. The detailed instructions for the preparation are presented as follows.

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