India, June 22 -- In an era where grocery aisles are dominated by convenience and clever marketing, a Cambridge University researcher is sounding the alarm on the hidden dangers lurking in daily diets. Ana Canadas, a PhD student at the University of Cambridge's Department of Pathology, took to Instagram on June 20 to share a stark warning based on her extensive academic background. Also read | Gastroenterologist shares 5 foods he eats every day to reduce the risk of colon cancer

"10 foods I personally cut back on after six years in cancer research," Ana shared, initiating a conversation about the link between commercial food processing and oncological risks. Her list highlights not just obviously indulgent foods, but everyday staples tha...