Goa, July 11 -- The first-ever women's Test match at Lord's was already a landmark occasion, but it wasn't just the cricket that caught everyone's attention. During the historic clash between India and England, the lunch menu at the iconic venue became a talking point after fans spotted a familiar Indian delicacy among the dishes on offer.A photo of the menu quickly went viral on social media, with many amused to find Rajasthani Black Chickpea Curry, better known to Indians as chhole, listed alongside international favourites. The inclusion of the traditional Indian dish was a pleasant surprise, especially considering Lord's reputation for preserving cricket's oldest traditions.The lunch spread catered to a wide range of tastes. Along wit...