U.S., April 7 -- ClinicalTrials.gov registry received information related to the study (NCT07512440) titled 'Mindfulness and Sustainable Food Choices.' on March 23.
Brief Summary: The goal of this randomized controlled clinical trial is to determine whether a mindfulness-based intervention, in addition to nutritional education, improves healthy and sustainable eating habits in 53 young adults aged 18 to 35 years with low adherence to a sustainable diet.
Study Start Date: Oct. 14, 2024
Study Type: INTERVENTIONAL
Condition:
Sustainable Dietary Preferences
Mindful Eating Intervention
Intervention:
BEHAVIORAL: Mindfulness-based Intervention
The mindfulness-based intervention consists of a structured online program delivered over four we...