U.S., July 30 -- ClinicalTrials.gov registry received information related to the study (NCT07734428) titled 'Inflammation and Diabetes: Evaluating Antioxidant Levels' on July 13.
Brief Summary: The goal of this observational, cross-sectional study is to evaluate the relationships between dietary total antioxidant capacity, systemic inflammatory response markers, and nutritional parameters in adult patients with Type 2 Diabetes (T2DM). Participants will be classified into controlled (HbA1c = %7) diabetes groups based on their glycemic control. The main questions it aims to answer are: Does dietary antioxidant capacity affect systemic inflammation levels and metabolic parameters? Is there a relationship between nutritional risk status and in...