Tokyo, April 1 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000060905) titled 'Evaluation of the Effects of Research Food on Bone and Joint Health' on April 1.
Study Type:
Interventional
Study Design:
Basic Design - Parallel
Randomization - Randomized
Blinding - Double blind -all involved are blinded
Control - Placebo
Primary Sponsor:
Institute - Kyushu Wimen's University
Condition:
Condition - No
Classification by malignancy - Others
Genomic information - NO
Objective:
Narrative objectives1 - The efficacy and safety of the research food for bones and joints will be evaluated by having healthy men and women consume it over time. This will involve measuring and assessing subjective symptoms...