U.S., May 9 -- ClinicalTrials.gov registry received information related to the study (NCT07575438) titled 'Effects of Different Fish Oil Types on Type 2 Diabetes Risk Factors in High-Risk Adults' on May 04.
Brief Summary: The purpose of this clinical trial is to find out whether one type of fish oil works better than another at improving metabolic health in people who are at high risk of developing type 2 diabetes.
Some metabolic problems-such as difficulty controlling blood sugar, unhealthy particles that transport cholesterol in the blood, and poor fat tissue function-can increase the risk of type 2 diabetes. This study aims to determine whether different types of fish oil can:
1. Improve how well the body produces insulin and responds...