Tokyo, Oct. 2 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000063131) titled 'A Randomized, Double-Blind, Placebo-Controlled, Parallel-Group Study to Evaluate the Effects of Lactobacillus Fermentation Products Intake on Maintenance of Physical Condition' on Oct. 1.
Study Type:
Interventional
Study Design:
Basic Design - Parallel
Randomization - Randomized
Blinding - Double blind -all involved are blinded
Control - Placebo
Primary Sponsor:
Institute - IMEQRD Co., Ltd.
Condition:
Condition - Healthy adults
Classification by malignancy - Others
Genomic information - NO
Objective:
Narrative objectives1 - To examine the effects of continuous intake of the test food for 8 weeks on maintenance of...