DAR ES SALAAM, Nov. 10 -- As changing weather patterns increasingly threaten soil health and coffee productivity, agricultural experts are encouraging farmers to adopt ground-cover practices to protect their farms and sustain production.

One approach promoted through the Coffee & Climate Toolbox involves planting suitable vegetation between coffee rows to reduce soil exposure to rainfall and sunlight, conserve moisture and improve soil structure.

“Healthy coffee production starts with healthy soil. When farmers keep the soil covered, they are not only reducing erosion but also helping to conserve moisture, improve soil structure and create a better environment for the coffee plants roots.”

For Godfrey Wilgod, Agronomy Coord...