Nairobi, June 11 -- In slang, the word "gravy" refers to something that is easy, excellent, or that has unexpected rewards. And while chicken gravy may not bring you instant riches, it does have a way of transforming a simple meal into something special.

Rich, savoury, and comforting, Chef Seby Onyango of Jikoni Yangu shares her recipe for a hearty chicken gravy that is equally suited to a family lunch, a weekend gathering, or a comforting dinner after a long day.

For the marinade - 1/2 kg chicken, cut into pieces

1 tbsp garlic and ginger paste

1 tbsp paprika

1 tbsp chicken masala

Salt to taste

For the gravy

2 large onions, finely chopped

2 medium tomatoes, chopped or blended

2 tbsp tomato paste

1 tbsp paprika

1 tbsp chicken m...