New Delhi, July 15 -- With the rise in popularity of negronis, picantes and martinis in India, Indian bartenders are veering away from drinks that rely on sweetness as a flavour, even if they are frui... Read More
New Delhi, June 13 -- During the 1970s, restaurants in Maharashtra had to segregate alcohol-serving areas from the rest of the dining space or family room. As a patron, one needed a permit from the st... Read More