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Spice of Life | Preserving legacy with pride: Amritsari kulcha seeks GI tag

India, Nov. 2 -- Long before Amritsari stuffed kulcha gained fame beyond the Holy City, it was a craft perfected in kitchens and clay tandoors over generations. Maker's hands learned the dough by touc... Read More


Guest column | Punjab on the plate: Building the next food processing story

India, Sept. 20 -- One morning in Amritsar, a small food entrepreneur packed a batch of popcorn for a journey far beyond Punjab. What began as a modest local enterprise had gradually acquired better e... Read More