US Patent Issued to Tianjin University of Science and Technology on May 19 for "Preparation method of modified starch-lipid binary complexes" (Chinese Inventors)

ALEXANDRIA, Va., May 19 -- United States Patent no. 12,630,653, issued on May 19, was assigned to Tianjin University of Science and Technology (Tianjin, China).

"Preparation method of modified starch-lipid binary complexes" was invented by Shujun Wang (Tianjin, China), Jinwei Wang (Tianjin, China), Fei Ren (Tianjin, China), Chen Chao (Tianjin, China) and Jinglin Yu (Tianjin, China).

According to the abstract* released by the U.S. Patent & Trademark Office: "Preparation method of modified starch-lipid binary complexes is provided. The preparation method includes: subjecting native starch to chemical modification utilizing octenyl succinic anhydride; and preparing a starch suspension with a concentration of 7-20% by taking starch octenyl su...