US Patent Issued to Innovation Center of Yangtze River Delta, ZJU, Guangxi G. Taste Food on Nov. 4 for "Method for preparing cooked grilling sausage" (Chinese Inventors)

ALEXANDRIA, Va., Nov. 6 -- United States Patent no. 12,458,048, issued on Nov. 4, was assigned to Innovation Center of Yangtze River Delta, ZJU (Zhejiang, China) and Guangxi G. Taste Food Co. Ltd. (Liuzhou, China).

"Method for preparing cooked grilling sausage" was invented by Shuang Qiu (Zhejiang, China), Donghong Liu (Zhejiang, China), Qihe Chen (Zhejiang, China), Guanchen Liu (Zhejiang, China), Yue Jin (Zhejiang, China), Hongwen Qin (Zhejiang, China), Tian Ding (Zhejiang, China), Shiguo Chen (Zhejiang, China), Ziyi Hu (Zhejiang, China) and Wenjun Wang (Zhejiang, China).

According to the abstract* released by the U.S. Patent & Trademark Office: "The present disclosure provides a method for manufacturing a cooked grilling sausage. In the...