INTERNATIONAL PATENT: UNIVERSITAT HOHENHEIM FILES APPLICATION FOR "DEGRADATION OF HARMFUL BIOGENIC AMINES IN FOOD WITH A NEW MICROBIAL ENZYME DERIVED FROM GLUTAMICIBACTER HALOPHYTOCOLA"

GENEVA, Jan. 26 -- UNIVERSITAT HOHENHEIM (Schloss Hohenheim 170599 Stuttgart) filed a patent application (PCT/EP2025/068788) for "DEGRADATION OF HARMFUL BIOGENIC AMINES IN FOOD WITH A NEW MICROBIAL ENZYME DERIVED FROM GLUTAMICIBACTER HALOPHYTOCOLA " on Jul 02, 2025. With publication no. WO/2026/017416, the details related to the patent application was published on Jan 22, 2026.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): FISCHER, Lutz (Limburgweg 2773274 Notzingen), KETTNER, Lucas (In der Werre 2870619 Stuttgart), LUTZ-WAHL, Sabine (Salbeiweg 1473230 Kirchheim unter Teck)

Abstract: The prese...