International Patent: PROCESS FOR THE INDUSTRIAL PREPARATION OF A HYDROLYSATE OF VEGETABLE FIBER OF DEPROTEINATED (DEGLUTINATED) WHEAT HAVING AN HYPOGLYCEMIC ACTION AND ITS USES IN HUMAN AND ANIMAL FOOD

GENEVA, Aug. 14 -- HEALLO S.R.L. filed a patent application (IB2026/051034) for “PROCESS FOR THE INDUSTRIAL PREPARATION OF A HYDROLYSATE OF VEGETABLE FIBER OF DEPROTEINATED (DEGLUTINATED) WHEAT HAVING AN HYPOGLYCEMIC ACTION AND ITS USES IN HUMAN AND ANIMAL FOOD”. With publication no. WO/2026/167552, here are the other details related to the patent application:

Kind: Initial Publication with ISR [A1]

IPC: A23L 7/104

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

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