International Patent: OIL/FAT COMPOSITION FOR GRAIN-CONTAINING BAKED FOODS, DOUGH OF GRAIN-CONTAINING BAKED FOOD, GRAIN-CONTAINING BAKED FOOD, AND FROZEN PRODUCT OF GRAIN-CONTAINING BAKED FOOD

GENEVA, July 6 -- THE NISSHIN OILLIO GROUP, LTD. filed a patent application (JP2025/042323) for “OIL/FAT COMPOSITION FOR GRAIN-CONTAINING BAKED FOODS, DOUGH OF GRAIN-CONTAINING BAKED FOOD, GRAIN-CONTAINING BAKED FOOD, AND FROZEN PRODUCT OF GRAIN-CONTAINING BAKED FOOD”. With publication no. WO/2026/140763, here are the other details related to the patent application:

Kind: Initial Publication with ISR [A1]

IPC: A23D 9/00

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

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