GENEVA, Aug. 7 -- AJINOMOTO CO., INC. filed a patent application (JP2026/002998) for “MELT-IN-THE-MOUTH SENSATION IMPROVING AGENT FOR CHOCOLATE PRODUCTS”. With publication no. WO/2026/164194, here are the other details related to the patent application:
Kind: Initial Publication with ISR [A1]
IPC: A23G 1/42
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
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