International Patent: LOW-ALCOHOL FERMENTED BEER-TASTE BEVERAGE AND METHOD FOR PRODUCING LOW-ALCOHOL FERMENTED BEER-TASTE BEVERAGE

GENEVA, Nov. 6 -- ASAHI BREWERIES, LTD. filed a patent application (JP2025/016610) for “LOW-ALCOHOL FERMENTED BEER-TASTE BEVERAGE AND METHOD FOR PRODUCING LOW-ALCOHOL FERMENTED BEER-TASTE BEVERAGE”. With publication no. WO/2026/230113, here are the other details related to the patent application:

Kind: Initial Publication with ISR [A1]

IPC: C12C 12/04

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

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