INTERNATIONAL PATENT: AJINOMOTO CO., INC., 味の素株式会社 FILES APPLICATION FOR "COMPOSITION FOR FORMING CRISPY SKIRTS OF FOOD STUFFING WRAPPED WITH NOODLE COVERING"

GENEVA, March 31 -- AJINOMOTO CO., INC. (15-1, Kyobashi 1-chome, Chuo-ku, Tokyo1048315), 味の素株式会社 (東京都中央区京橋一丁目１５番１号) filed a patent application (PCT/JP2025/033205) for "COMPOSITION FOR FORMING CRISPY SKIRTS OF FOOD STUFFING WRAPPED WITH NOODLE COVERING" on Sep 19, 2025. With publication no. WO/2026/063529, the details related to the patent application was published on Mar 26, 2026.

Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).

Inventor(s): ISHIYAMA, S...