GENEVA, July 1 -- ANHEUSER-BUSCH INBEV SA/NV filed a patent application (EP2025/086519) for “A METHOD OF STEEPING AND GERMINATING MALTING CEREAL”. With publication no. WO/2026/125565, here are the other details related to the patent application:
Kind: Initial Publication with ISR [A1]
IPC: C12C 1/027
Notably, the patent application was submitted under the International Patent Classification (IPC) system, which is managed by the World Intellectual Property Organization (WIPO).
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