U.S., Sept. 2 -- ClinicalTrials.gov registry received information related to the study (NCT07797803) titled 'Grape Impact on Human Gut Microbiome' on Aug. 27.
Brief Summary: This is a bio-specimen analysis and dietary intervention study that will examine whether the daily consumption of California table grape powder significantly modulates the gut microbiome and systemic immune profiles in healthy adults. The primary objective is to characterize longitudinal changes in microbial strains, metabolites, and immune markers following a 4-week grape intervention compared to a placebo. Methods include a screening of up to 300 individuals to evaluate pre-specified microbiome eligibility criteria, followed by a randomized, double-blind, placebo-con...