Clinical Trial: Effects of New Zealand Blackcurrant Supplementation on Exercise and Cognitive Performance in Resistance-Trained Adults

U.S., June 3 -- ClinicalTrials.gov registry received information related to the study (NCT07619976) titled 'Effects of New Zealand Blackcurrant Supplementation on Exercise and Cognitive Performance in Resistance-Trained Adults' on May 17.

Brief Summary: New Zealand blackcurrant (NZBC) is a supplement made from a berry naturally rich in plant compounds called anthocyanins. Researchers have studied these compounds for years and found that they may help the body by improving blood flow, reducing post-exercise stress on the body, and supporting energy production. Most of that research, however, has focused on endurance athletes like runners and cyclists. Almost nothing was known about whether NZBC could benefit people who do strength training....