PULLMAN, Wash., June 24 -- Washington State University issued the following news release:
Washington State University Carson College of Business students recently learned about the connection between agriculture and hospitality on a three-day agrotourism excursion in the Chelan region.
Assistant Professor Jessica Murray and Executive Chef Mathew Morgan, both educators in the WSU School of Hospitality Business Management, took 14hospitality students to farms, orchards, cideries, and wineries for a deeper perspective of how hospitality and agriculture work together as an ecosystem.
"Understanding the systems behind food and beverage products and the work that goes into them equips our future hospitality professionals with knowledge they ca...