Bhubaneswar, March 30 -- In a decisive move to safeguard the smooth operation of Odisha's flagship Aahaar programme, the state government has issued a set of comprehensive guidelines aimed at ensuring a consistent supply of cooking gas to all Aahaar Kitchens across the state.
Arindam Dakua, Director of Municipal Administration, has reached out to Collectors, Municipal Commissioners, and Presidents of District and City Aahaar Societies, urging them to strengthen the logistical framework that supports the programme.
Currently, 170 Aahaar Kendras, backed by 90 centralized kitchens, are serving affordable and nutritious meals to thousands of people every day.
To ensure uninterrupted service delivery, local authorities have been instructed to...