Lucknow, Oct. 31 -- Efforts are being intensified to connect Uttar Pradesh's agriculture, horticulture, and food processing sectors with international markets. New opportunities for cooperation between India and Kenya are being explored to gain global recognition for the produce of the state's farmers, and the products of self-help groups, women entrepreneurs, and food processing industries and to expand export potential.
In this context, the High Commissioner of India to Kenya, Adarsh, and Deputy High Commissioner Sushil Prasad accompanied by the Additional Chief Secretary (ACS) of the Government of Uttar Pradesh, B.L. Meena, Dr. Sudhanshu Singh, Asia Director of the International Potato Center (CIP), and Dr. Neeraj Sharma, India Country ...