Courtyard by Marriott Bengaluru Hebbal Brings the Flavors of the Valleys with 'Wazwan Tales'

India, June 20 -- Courtyard by Marriott Bengaluru Hebbal invites discerning diners to embark on a royal culinary journey to the valleys of Kashmir with "Wazwan Tales," an exclusive dinner showcase running from 19th June to 28th June 2026.

Event Highlights

- Theme: Kashmiri Wazwan dining tradition.

- Venue: Nazaara, the hotel's open-air rooftop restaurant.

- Dates: 19-28 June 2026.

- Time: 5:00 PM - 11:30 PM.

- Experience: Slow-cooked delicacies, smoky aromas, and rich mountain spices under the open sky.

Curated by Chef Nisaar Ahmad Khan

Signature dishes include:

- Rogan Josh

- Gushtaba

- Tabak Maaz

- Yakhni Pulao

- Nadru Yakhni

- Dum Aloo Kashmiri

- Charcoal-grilled seekh kebabs

- Traditional accompaniments: Kahwa, Sheermal, saffron-almond Phirni

Special Sunday Brunch - Wazwan Tales Edition

- Venue: The Hebbal Cafe

- Date: 28 June 2026

- Time: 12:30 PM - 3:30 PM

- Price: INR 3000++ per adult | INR 1500++ per child

- Features: Kashmiri delicacies alongside global favorites, unlimited mocktails, live music, and a family-friendly atmosphere.

[phone]

This event blends authentic Kashmiri culinary heritage with a luxury rooftop dining experience, making it a rare chance to savor the grandeur of a traditional Wazwan feast in Bengaluru.

Published by HT Digital Content Services with permission from Travel Media.