Jammu, Sept. 14 -- At a time, when J&K is witnessing an era in which government has been taking proactive steps to ensure that people get wholesome food without any dangers of adulteration and other malpractices making the eatables harmful for consumers, it has become imperative that people at the helm should also take cognizance on the use of artificial colours in eatables. The motive should be simple, food should give health, energy and happiness.
Although the tirade against the adulterators and poor handlers of foods is on and concerned authorities have been inspecting food outlets on a regular basis across the Union Territory, there is a need to check the carcinogenic impact of foods that are being made more attractive by adding bright...