Hyderabad, March 11 -- Amid shortage of commercial LPG, there are apprehensions that haleem will be pushed off the Ramzan menu in Hyderabad as many eateries are struggling to get cylinders.

Though the industry-scale haleem production is likely to be impacted, it will not result in the dish missing from the menu.

How haleem production may survive LPG shortage in Hyderabad

As the cooking of haleem is dependent on wood-fired kilns, the shortage of LPG will not impact the dish much.

However, in order to make fried onions, which are part of haleem, LPG gas stoves are used.

Though the regular food served at eateries is likely to be impacted, as most of the restaurants in Hyderabad have a stock of LPG gas for few days, the availability of h...