Hyderabad, April 10 -- Summer in Hyderabad is not just about rising temperatures it is about rising cravings. This year, mango season has taken a bold and flavour-packed turn. Moving beyond aamras and milkshakes, food lovers are exploring a 'mango festival' in the city with a spicy Telugu twist, where sweetness meets heat in exciting new ways.

Where tradition meets innovation

At the centre of this trend is Krishnapatnam, known for its authentic Andhra cuisine. Its Mango Fest brings together ripe mangoes and bold Telugu spices. With more than 20 mango-based dishes, the menu offers a wide variety that blends tradition with creativity.

Mango Festival menu that surprises

The festival features mango-infused starters in both vegetarian and ...