Hyderabad, Aug. 9 -- With the weather turning cool following incessant rains, Harees Al Hadhrami restaurant in Barkas has become a hot spot.

People from across the city are flocking to this nearly five-decade-old eatery, located in Barkas-a locality dating back to the Nizam era-to savor its signature harees.

A dish for all tastes

Harees is prepared with generous spices, though a sweeter version is also available. Whether sweet or savory, the dish finds many takers on chilly mornings.

"Hadhrami harees is famous for its unparalleled taste and is highly nutritious. We use plenty of pure ghee and dry fruits in its preparation. People particularly enjoy it during the rainy and winter seasons as it's considered a warming food," said Mahmood...