New Delhi, April 16 -- India's dining scene may be getting bigger and better, but the entire experience of eating out increasingly feels like a battle. As diners continue to be spoiled for choice, it doesn't help when finding a table is next to impossible especially on weekends. More often than not the buzz around the latest restaurant openings only makes the process more cumbersome.

But good things come in small packages. Starting 24 April to 3 May, diners can sign up for a meal at some of their favourite brands as part of Restaurant Week India (RWI)-a platform that allows an easy access to a curated selection of the country's most sought-after kitchens over 10 days across Delhi, Mumbai and Bengaluru. This year, there are 60 participati...