Clinical Trial: A Randomized, Double-Blind, Placebo-Controlled, Crossover Trial to Evaluate the Effects of Continuous Consumption of a Food Product Containing Milk Peptides on Fat Oxidation During Exercise (Japan)

Tokyo, June 6 -- UMIN Clinical Trials Registry (UMIN-CTR) received information related to the study (UMIN000058104) titled 'A Trial to Evaluate the Effects of Continuous Consumption of a Food Product Containing Milk Peptides on Fat Oxidation During Exercise' on June 6.

Study Type: Interventional

Study Design: Basic Design - Cross-over Randomization - Randomized Blinding - Double blind -all involved are blinded Control - Placebo

Primary Sponsor: Institute - CPCC Company Limited

Condition: Condition - Male adults Classification by malignancy - Others Genomic information - NO

Objective: Narrative objectives1 - This study aims to evaluate the effects of continuous consumption of a food product containing milk peptides on fat oxidation dur...