India, March 13 -- The Government of India has issued a release:
In a significant step towards promoting ease of doing business while ensuring robust food safety standards, the Union Health Ministry has approved a series of comprehensive regulatory and procedural reforms. The reforms have been finalised following detailed deliberations with States/UTs and stakeholders and are aligned with the recommendations of the High-Level Committee on Non-Financial Regulatory Reforms constituted by NITI Aayog.
To reduce regulatory burden, a proposal for perpetual validity of FSSAI registrations and licences has been approved. Earlier, registrations and licences were required to be renewed periodically. Under the revised framework, registrations and li...