Intellectual Property India Publishes Patent Application for Whole Egg Yolk–derived Liposomal Formulation For Ligand-Free Hepatic Delivery Of Therapeutic Peptides

MUMBAI, India, June 22 -- Intellectual Property India has published a patent application (202621036641 A) filed by Indian Institute Of Technology Bombay on March 25, 2026, for Whole Egg Yolk–derived Liposomal Formulation For Ligand-Free Hepatic Delivery Of Therapeutic Peptides.

Inventors include Roop Mallik; Archisman Mahapatra; and Subham Kumar Tripathy.

The application for the patent was published on June 12, 2026, under issue no. 24/2026.

Abstract: Whole egg yolk-derived liposomal formulation for ligand-free hepatic delivery of therapeutic peptides is disclosed herein. The formulation comprises liposomes derived directly from whole egg yolk and encapsulating at least one therapeutic peptide. Embodiments herein further disclose a metho...