MUMBAI, India, Aug. 10 -- Intellectual Property India has published a patent application (202641089858 A) filed by National Institute Of Food Technology, Entrepreneurship And Management Thanjavur Niftem-T on July 23, 2026, for Process For Preparing A Clarified Carbonated Millet Beverage And Composition Thereof.

Inventors include Dr. Pratibha Singh; Dr. Kamatchi Devi S; and Jayalakshmi J.

The application for the patent was published on July 31, 2026, under issue no. 31/2026.

Abstract: The present disclosure proposes a process and beverage composition for preparing a clarified carbonated millet-based beverage from a clarified millet extract obtained by controlled aqueous extraction, filtration, and sedimentation, where the clarified millet...