Intellectual Property India Publishes Patent Application for Natural Pigment-Based Food-Grade Edible Ink Formulation From Clitoria Ternatea Flowers And Hylocereus Polyrhizus Peel And Process For Preparation Thereof

MUMBAI, India, July 7 -- Intellectual Property India has published a patent application (202641076898 A) filed by M S Ramaiah College Of Arts, Science And Commerce- Autonomous on June 22, 2026, for Natural Pigment-Based Food-Grade Edible Ink Formulation From Clitoria Ternatea Flowers And Hylocereus Polyrhizus Peel And Process For Preparation Thereof.

Inventors include Mrs. Soumya Satyanand Shanbhag; Dr. Swetha P; Dr. Vemula Vani; Ms. Isha Raj; and Dr. Geetika Pant.

The application for the patent was published on July 03, 2026, under issue no. 27/2026.

Abstract: [057] The present invention relates to a natural pigment-based food-grade edible ink formulation prepared from Clitoria ternatea flower pigment extract and Hylocereus polyrhizus p...