Intellectual Property India Publishes Patent Application for Method For Extraction And Isolation Of Short Chain Fatty Acids From Bacterial Cultures

MUMBAI, India, July 31 -- Intellectual Property India has published a patent application (202411096054 A) filed by Lovely Professional University on December 05, 2024, for Method For Extraction And Isolation Of Short Chain Fatty Acids From Bacterial Cultures.

Inventors include Alok Kumar Mishra; and Thokcham Arjun Singh.

The application for the patent was published on July 24, 2026, under issue no. 30/2026.

Abstract: The present invention relates to a method for the extraction and isolation of short chain fatty acids (SCFAs) from bacterial cultures, which involves a series of steps to efficiently separate and purify SCFAs for downstream analysis and characterization. The method begins with the preparation of a bacterial culture in a brot...