Intellectual Property India Publishes Patent Application for Method And System For Assessing Ultra-Processed Food Consumption And Associated Health Parameters In Young Adults

MUMBAI, India, June 30 -- Intellectual Property India has published a patent application (202621056263 A) filed by Symbiosis International Deemed University on April 30, 2026, for Method And System For Assessing Ultra-Processed Food Consumption And Associated Health Parameters In Young Adults.

Inventors include Arti Muley; and Anindita Ghosh.

The application for the patent was published on June 26, 2026, under issue no. 26/2026.

Abstract: ABSTRACT METHOD AND SYSTEM FOR ASSESSING ULTRA-PROCESSED FOOD CONSUMPTION AND ASSOCIATED HEALTH PARAMETERS IN YOUNG ADULTS The present invention provides an integrated health assessment system (100) for evaluating ultra-processed food (UPF) consumption among young adults and correlating dietary patterns...