MUMBAI, India, Nov. 6 -- Intellectual Property India has published a patent application (202511034417 A) filed by Bric- National Agri-Food And Biomanufacturing Institute Formerly National Agri-Food Biotechnology Institute on April 08, 2025, for Gelatin-Free Kombucha Gummies And Its Method Of Preparation.
Inventors include Dr. Vanish Kumar; and Neha Thakur.
The application for the patent was published on November 06, 2026, under issue no. 45/2026.
Abstract: The present invention relates to Gelatin-free Kombucha gummies with herbal additives and its method of preparation.The gelatin-free, vegan nutritional gummies is derived from bacterial cellulose produced via fermentation of a symbiotic culture of bacteria and yeast (SCOBY) on a tea or ...