Intellectual Property India Publishes Patent Application for Formulation Of High-Protein And Low-Glycemic Index Cookies Using Rhododendron Arboreum Flower And Ocimum Sanctum Leaves

MUMBAI, India, Sept. 28 -- Intellectual Property India has published a patent application (202611084316 A) filed by Career Point University Hamirpur, Himachal Pradesh on July 09, 2026, for Formulation Of High-Protein And Low-Glycemic Index Cookies Using Rhododendron Arboreum Flower And Ocimum Sanctum Leaves.

Inventors include Ms. Varsha Devi; Dr. Anjana Devi; Ms. Shiwani Pathania; Mr. Anup Bains; Mr. Nitish Kumar; Mr. Vansh Dogra; Mr. Shivansh Rana; Mr. Nikhil Dadwal; and Mr. Abhishek.

The application for the patent was published on September 25, 2026, under issue no. 39/2026.

Abstract: The present invention relates to the field of food technology and functional food products, particularly to the development of a high-protein, low-glycem...