MUMBAI, India, Aug. 10 -- Intellectual Property India has published a patent application (202641085986 A) filed by Haripriya V; Pavithra D; Sajitha S; Tarunika K; and Geethanjali K on July 14, 2026, for Enhancing The Post-Harvest Shelf-Life Of Mangoes Via Chitosan-Based Dip Coatings Functionalized With Clove-Soy Lecithin Nanoeinulsions: Evaluation Of Antifungal Activity Against Anthracnose.
Inventors include Haripriya V; Pavithra D; Sajitha S; Tarunika K; and Geethanjali K.
The application for the patent was published on July 31, 2026, under issue no. 31/2026.
Abstract: ABSTRACT The present invention relates to a biodegradable and edible chitosan-based dip coating functionalized with a clove oil-soy lecithin nanoemulsion for enhancing th...