Intellectual Property India Publishes Patent Application for 'Nutritionally-Enriched And Shelf-Stable Meat-Based Bakery Product And A Process Thereof' Filed by Dr. Tanuj Kumar Tanwar; Dr. Rajkumar Berwal; and Dr. Anita Tanwar

MUMBAI, India, Jan. 7 -- Intellectual Property India has published a patent application (202511104406 A) filed by Dr. Tanuj Kumar Tanwar; Dr. Rajkumar Berwal; and Dr. Anita Tanwar, Bikaner, Rajasthan, on Oct. 29, 2025, for 'nutritionally-enriched and shelf-stable meat-based bakery product and a process thereof.'

Inventor(s) include Dr. Tanuj Kumar Tanwar; Dr. Rajkumar Berwal; and Dr. Anita Tanwar.

The application for the patent was published on Dec. 12, under issue no. 50/2025.

According to the abstract released by the Intellectual Property India: "The present disclosure relates to nutritionally-enriched, and shelf-stable meat-based bakery product and a process thereof. The present disclosure also provides a process of extraction of bioa...