Intellectual Property India Publishes Patent Application for 'Double Layer Odour Neutralizing System Using Fruit-Derived Enzymes And Bio Fermented Metabolites' Filed by Green Natural Products Private Limited

MUMBAI, India, March 13 -- Intellectual Property India has published a patent application (202621007351 A) filed by Green Natural Products Private Limited, Navi Mumbai, Maharashtra, on Jan. 25, for 'double layer odour neutralizing system using fruit-derived enzymes and bio fermented metabolites.'

Inventor(s) include Prakul Rakesh; and Divya Priyadarshani.

The application for the patent was published on March 13, under issue no. 11/2026.

According to the abstract released by the Intellectual Property India: "The present invention relates to an odour neutralizing composition comprising a fruit derived enzyme complex and bio fermented metabolites. The enzyme complex provides a primary enzymatic degradation stage configured to degrade odour ...