India, May 18 -- A freshly rolled wrap filled with soft paneer scramble and colourful vegetables can easily become a practical meal for busy mornings and quick lunches. Nutritious paneer scramble wrap combines crumbled paneer, herbs, onions, capsicum, and whole wheat flatbread to create a protein-packed vegetarian meal with soft texture and balanced savoury flavour.

Paneer wraps became popular in Indian home kitchens and cafe-style meals because paneer absorbs spices easily while remaining soft after cooking. This version uses lightly scrambled paneer instead of fried fillings, making the texture softer and less oily. Whole wheat wraps, crunchy vegetables, and fresh herbs also help create a lighter meal suitable for warmer days and quick...