India, Feb. 17 -- If you're tired of counting the macros and micros on the million 'healthy noodles' recipes on the internet, we have just the saucy, spicy and incredibly innovative Mongolia-inspired recipe for you. Carrying virtually zero carbohydrates but packed with protein, flavour and a very interesting texture twist, this Mongolian prawn noodles recipe promises to replace your attempts at spiralised zucchini or ribbons of carrot. A comfort food fix sans the carb crash, this is basically like takeaway, whipped up in your kitchen. Follow the recipe below.
Ingredients: Frozen, deveined prawns - 400gms, cornflour - 2tbsps, sesame oil - 1tbsp, salt, pepper, garlic powder (to taste), water - 1/3 cup; for the sauce - oil - 1tbsp, chopped ...
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