India, July 12 -- Soups are a non-negotiable part of a rainy day. There's something undeniably magical about raindrops hitting your windowpane and a bowl of hot soup wrapped in your hands. If you crave something comforting during the monsoon season, this is your sign to ditch the deep-fried snacks like pakoras, samosas, bhajiyas, and more and replace them with a healthy bowl of soup.

This Indo-Chinese recipe for hot and sour soup is spicy and comforting at the same time. Thanks to the spices and a touch of soy sauce used, the hot and sour soup is one of the most frequently ordered bowls at a restaurant. With the added punch of assorted vegetables like carrots, capsicum, cabbage, and mushrooms, the soup is rich in fibre, vitamins, and min...